Fumia Restaurant

Conveniently situated just a stone’s throw away from our Marina and  set right on the sea’s edge in Pieta Creek, Fumia was previously the Custom’s boathouse.   Now converted into a fine dining Sicilian restaurant, Fumia specialises in fresh fish caught daily, along with mouthwatering side dishes and in house prepared sumptuous deserts.  A vast range of Sicilian and local wines compliment the menu.

The panoramic wall to wall glass panes create the feeling of dining literally ‘on the water’s edge’, just a few inches away from the calm Pieta sea.

Triq Sa Maison, Tal-Pietà | +356 2131 7053 | Closed on Mondays