Capo Crudo

Proudly sitting beneath the Capital city’s protective walls, perched a few meters away from the wonderful Mediterranean Sea.  Only the freshest ingredients will do,  sea catch will only be served if it survives the chef’s rigorous first glance, whilst the healthiest cuts of top grade beef will be given the privilege of dry-ageing in a specially-designed glass-walled chamber. The wine list has been hand-picked with expertise and constantly evolves according to patrons’ desires.

Triq Il-Lanċa, Valletta |  +356 7955 5221